LIGHTING & SHUT DOWN
HOW-TO'S
- BBQ Maintenance
- Griddle Maintenance
- General Griddle Station Tips
- Caring For Your Revolution™ BBQ
- Flare-Free Technology Maintenance
- Care For Cooking Grates
- Flashback & Grease Fires
- Distribution Plates
- How To Perform A Leak Test
- Lighting & Shut Down
- Natural Gas Models
- Regulator Flow Limiting Device
- Stainless Steel Maintenance
- Start Grilling!
- Dual Fuel Charcoal Grill Cooking
- Cookout™ Charcoal Cooking
- Cookout™ Pellet Grill Cooking
- Cookout™ Pellet Grill Maintenance
PRIOR TO LIGHTING YOUR BBQ:
- Read your Safety & Care manual
- Check for leaks by performing a leak test.
- Remove and inspect your burners for damage and blockages
- Check to ensure your Instastart™ ignition system is functioning properly
LIGHTING PROCEDURE:
- Open the Lid
- Ensure all burner control knobs are in the OFF position
- Slowly turn ON the gas supply, ½-1 full turn
- Wait approximately 5 seconds for the gas pressure to stabilize
- Turn the ignition burner control knob to HIGH position
- Press the Instastart™ ignition button or light with a match or BBQ lighter If the BBQ does not light within 5 seconds- turn all control knobs to the OFF position.
- Turn the gas source OFF.
- Wait a few minutes. REPEAT Steps 1 to 6
- Once Lit, preheat on HIGH for 5 to 10 minutes
SHUT-DOWN PROCEDURE:
- Turn OFF ALL burner control knobs, including side burner
- Promptly turn OFF the gas supply.